Sunday Roast
The Top House Inn, The Lizard
7th Nov 2021 - 28th Nov 2021
UNTIL Sunday 28th November
Join us for a delicious home from home roast this Sunday.
Served between midday and 4pm.
It is very popular, so booking is highly recommended - call Andy at 01326 450098.
A sample Sunday Menu with prices is listed below.
Roast Beef Dinner
Slow roasted British Topside of beef, served with roast potatoes, honey roast parsnips, Yorkshire pudding, savoy cabbage, cauliflower cheese, carrot & swede mash & chantenay carrots. £12.95
Roast Pork Dinner
Slow roasted British Pork served with roast potatoes, honey roast parsnips, Yorkshire pudding, savoy cabbage, cauliflower cheese, carrot & swede mash & chantenay carrots. £12.95
Vegetarian Nut Roast
Served with a selection of vegetables Yorkshire pudding & vegetarian gravy. £12.95
Whole Dressed Crab Salad
Served in a scallop shell with house-dressed salad, aioli & rustic bread. £18.95
Homemade Thai Style Fish Cakes
Chunks of haddock, cod, hake & sea trout mixed with potato, dill coriander & sweet chili, served on a house salad with sweet chilli sauce. £15.45
The Top House ''CLUCKING GOOD'' Chicken Burger
Coated crispy chicken fillet with garlic & herb mayo, lettuce, red onion
& tomato, served in a toasted brioche bun with hand-cut. thrice cooked rustic chips & home-made apple slaw. £14.50 6oz Beefburger & Chips Served with a burger relish, side salad & onion ring. £13.95 DESSERT MENU AVAILABLEShare: